I picked this bad boy up at the Fort George Brewery in Oregon. It's their "North VII", part of their North series of winter seasonals. This particular one is a barrel-aged Belgian IPA, clocking in at 9.0% ABV. There's a floral yeasty predominance to the beer, which is almost sickly sweet in the middle, very strong, the beer forming a sweet hoppy singularity in your stomach. It's got a a flat, dark bitterness with a really aggressive "middle". On the finish, there are some flavors reminiscent of a light saison, but finishes with strong punch of hops on the aftertaste.
Dan says it works great with spicy sushi - I couldn't say for sure, since I have a seafood allergy - but for those of you out there, enjoy it with sashimi!
"Sip and Puff" is the personal blog of food & beverage writer James Liska. That's me! Since 2012, I've written about wine, beer, spirits, food, and restaurants. I focus on fundamental information, tasting notes, and overall thoughts rather than scores, harsh criticism, or arbitrary ratings. This supplements my other work such as writing for District Fray Magazine, creating cocktails, and posting more "everyday" stuff through my Instagram, @baconesque. Enjoy!
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